Welcome! We extend a warm welcome to our guests, and invite you to sign the guest book at the back of the sanctuary. Everyone is invited to remain for coffee and fellowship, downstairs in the Church Hall, following the service. We thank Lalaine Buan for hosting today.
We thank Wilma Shirriff, who is leading our service today.
The Greeters this morning are Rob & Cheryl McPherson.
The Reader today is Wilma Shirriff.
This Week at First Church:
Tuesday – Bible Study, 7:00 p.m., by Zoom.
Coming Up:
Fall Supper – 17 November – see the following poster
Today we celebrate the Sacrament of the Lord’s Supper. Everyone who has been baptized in any denomination of the Christian church is invited to participate in the Communion, including children. The Communion bread is gluten-free. It’s our custom here at First Church to wait until everyone has been served, so that we all consume first the bread, and then the grape juice, together.
Welcome! We extend a warm welcome to our guests, and invite you to sign the guest book at the back of the sanctuary. Everyone is invited to remain for coffee and fellowship, downstairs in the Church Hall, following the service. We thank Brian Yeo for hosting today.
We thank the Rev. Norman Collier, who is leading our service today.
The Greeters this morning are Rob & Cheryl McPherson.
The Reader today is Keith Kelly.
This Week at First Church:
Tuesday – Bible Study, 7:00 p.m., by Zoom.
Wednesday – Meal-in-a-Bowl, 5:00 p.m.
Thursday – Session meeting, 7:00 p.m., by Zoom
Saturday – Men’s Breakfast, 9:00 a.m.
Coming Up:
Fall Supper – 17 November
Food Bank Month – During the month of October we will collect non-perishable food for the local Food Bank. The most-wanted food items are: peanut butter, Kraft Dinner (KD), canned fruit, canned vegetables, canned soup and pasta sauce. At the end of the month the donated food will be delivered to the Food Bank.
Welcome! We extend a warm welcome to our guests, and invite you to sign the guest book at the back of the sanctuary. Everyone is invited to remain for coffee and fellowship, downstairs in the Church Hall, following the service. We thank Margaret McNutt-Reichelt for hosting today.
We thank Jennifer Ostash-Gooch, who is leading our service today.
The Greeters this morning are Rob & Cheryl McPherson.
This Week at First Church:
Tuesday – Bible Study, 7:00 p.m., by Zoom.
Coming Up:
Meal-in-a-Bowl – 23 October
Fall Supper – 17 November
Food Bank Month – During the month of October we will collect non-perishable food for the local Food Bank. The most-wanted food items are: peanut butter, Kraft Dinner (KD), canned fruit, canned vegetables, canned soup and pasta sauce. At the end of the month the donated food will be delivered to the Food Bank.
Welcome! We extend a warm welcome to our guests, and invite you to sign the guest book at the back of the sanctuary. Everyone is invited to remain for coffee and fellowship, downstairs in the Church Hall, following the service. We thank Margaret McNutt-Reichelt for hosting today.
We thank Raymond Reichelt, who is leading our service today.
The Greeters this morning are Rob & Cheryl McPherson.
The Reader today is Bruce Sneesby.
This Week at First Church:
Tuesday – Bible Study, 7:00 p.m., by Zoom.
Wednesday – Finance & Maintenance Committee, 7:00 p.m., by Zoom
Food Bank Month – During the month of October we will collect non-perishable food for the local Food Bank. The most-wanted food items are: peanut butter, Kraft Dinner (KD), canned fruit, canned vegetables, canned soup and pasta sauce. At the end of the month the donated food will be delivered to the Food Bank.
Prayer Calendars – Copies of the Prayer Calendar for October are ready to be picked up at the back of the sanctuary. Don’t forget your copy!